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Seared & Roasted Ribeye of 𝐁𝐄𝐄𝐅 - 540
Fresh herb & onion stuffing, Horseradish sauce, whole grain mustard, thyme infused natural pan jus
Herb-stuffed & rolled Roasted 𝐏𝐎𝐑𝐂𝐇𝐄𝐓𝐓𝐀 - 500
Cranberry, apricot & mixed herbs stuffing with sweet onions
Apple and cinnamon sauce, whole grain mustard, thyme-infused natural pan jus
Garlic, rosemary-studded 𝐋𝐄𝐆 𝐎𝐅 𝐋𝐀𝐌𝐁 - 540
Fresh herb & onion stuffing. Mint sauce, whole grain mustard rosemary-infused natural pan jus
𝐌𝐈𝐗𝐄𝐃 𝐑𝐎𝐀𝐒𝐓 - 580
Garlic, rosemary studded shoulder of lamb
Herb-stuffed & rolled roasted porchetta
Seared & roasted sirloin of beef
Our Ultimate 𝐍𝐔𝐓 𝐑𝐎𝐀𝐒𝐓 - 420
Moist texture of chestnut mushroom, and lentils with sweet bursts of dried cranberry. Mushroom & thyme sauce
All accompanied by
3-day simmered gravy
Roasted garlic & thyme potatoes
Maple, honey, butter-glazed carrots
Cauliflower & leek three cheese gratin
Butter-tossed green beans
Apple Cider braised red cabbage
Crispy tray-roasted Yorkshire puddings
All the classic condiments-Mint sauce, English mustard, horseradish, apple sauce
SUNDAY PUDDING
Spiced Apple & Blackberry Crumble - 290
Rich, buttery crumble topping with golden oats, sweet, tender apples & blackberries, simmered with a hint of cinnamon & nutmeg. warm vanilla bean custard or a scoop of vanilla ice cream.
Sherry Trifle - 330
“British classic” layers sponge generously soaked with fine sherry, layers of sweet berry compote, silken custard, and is crowned with toasted almonds and cherries.
Banoffee Pie - 300
A bitter-sweet version of banoffee pie, including lemon Chantilly cream, lady finger crisp, berries, caramelised bananas & toasted almonds
WINE PROMOTION
WOODWORKER'S MARK – 2021 - ADELAIDE HILL
SAUVIGNON BLANC 3,770 1,690
Aromas of intense citrus and snow pea lift the nose as tropical fruits of guava and passionfruit hit the palate. Following are flavors of Granny Smith apple, dill, gooseberry with white pepper characters leading to a crisp finish
THE WILY FOX SHIRAZ -2021 – SOUTH ESTERN AUSTRAILA
SHIRAZ 2,220 - 1,600
Lifted aromas of fleshy ripe red currants, cherries, spice and mild pepper. Soft and inviting fruits flavours of the likes of plum, red currant and ripe berries with undertones of oak and lingering tannins. Silky in texture this wine has well integrated oak and natural acid giving it an elegant soft finish.
RIED THURNERBERG – 2022 – AUSTRIA
GRUNER VELTLINERN 3,700 - 3,190
Yellow apple and date around smoked bacon coat. Mineral salty tobacco notes. Finely polished structure. Conveys comprehensibly the rock on which the old vines stand. Dense and compact with international style and very great storage potential.
RIED WEINZIERLBERG – 2022 – AUSTRIA
RIESLING. 3,700 - 3,190
Noble golden yellow, ripe loud peach fruit on the nose, very refreshing. The fine acidity structure on the palate gives this white wine its balanced and finesse personality. This harmonious wine has a lot of potential and is characterized by a wonderful elegance, juicy apricot flavors and a long finish.
Prices subject to 7% VAT & 10% Service Charge
